Mornin' all! Admit it-you went out to a restraunt,ordered your dinner (to include french-fries) and when the server delivered,you found your plate large enough to feed a family of 4!!!!! I know you dug in with ferver(all the main course first with an occassional fry for some change) and then-you push back from the table,completely sated. That sigh of pure joy and a feeling that you just ate a complete side of beef....surely you finished it all! Then you look at your plate and see a pile of french-fries the size of Mt Washington stil there.You try to eat just one more-you can't do it!!!!! "CHECK PLEASE"!!You yell!"and bring a box with you!"
Just for the principle of the thing-you box up every last fry-now what!you can reheat them in the oven and hope for the best-OR......
you need:
left over fries
1/2 small sweet green pepper
1/2 small onion
seasonings
If you have a food processor-add all ingredients and process to a minced state
If no processor or blender-mince all of the ingredients and toss together
heat a fry pan with appx 2-3 tbls of olive oil to medium high
Dump all the ingredients into the hot oiled fry pan and stir-fy intil the onions are translucent
serve with your favorite eggs and bacon(ham or sausage) !
We all have to cook sometimes! I enjoy cooking for folks who LOVE to eat! (Mostly, my Hubby) I want to share my favorites and I would Love to have you all add yours!!! "May the smells from you oven beckon warmth to your hearth! (and NOT the fire department!)
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