I know that alot of people are trying to stretch a dollar and everything else these days-it isn't easy! But here is a quick and easy way to stretch a can of tuna from 2 sandwiches to a meal for 4!
1 can of cream of mushroom soup
1 can of tuna fish
1 can of pease or 3 handfuls of frozen peas(I prefer the frozen myself)
12 crackers crumbled up
1/3 cup milk
salt and pepper to taste
Place by layers in a loaf-tin and bake for 25 minutes at 350 degrees
Serve on texas toast or use as a hot dip with ritz crackers!
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