e had the rare opportunity to get to the Disney Marketplace this past Saturday.. Having met up (and rounded up) our "Long-time-no-see" relatives,we decided to go to Foulton's Crap Shack for lunch.
We were delighted to fine a lovely diningroom(cloth napkins and fancy-dressed waiters) overlooking the lake. It was quiet(away from the blaring musak outside) so we could chat and catch up on family,new news and and remember younger days!
We were evenly MORE pleasantly surprised that not only was the food OUTSTANDIND- it was reasonably priced. We were immediately brought a dish of spread and water-crackers-This spread was SOOOOOO good-I thought I would share the recipe with you all!
1 1/2 pounds cream cheese
1/4 cup roasted garlic
1/2 tbl chopped green onions
1/8 cup fresh basil
1/8 cup lemon juice
1/2 tbls horseradish
1 tbl crabmeat
1/8 cup roasted red peppers
1/2 tbl Hickory Smoked Mustard
Mix all ingredients except the cream cheese in a large mixing bowl. Cut the cream cheese into cupes and place in the mixer-mix until smooth.Stop scrape the sides and mix again. When the cream cheese is very smooth,add the rest of the ingreadients to the mixer.Careful not to overmix. Store in a covered container until ready to serve with an assortment of crackers..
Trust me folks-this is WORTH the effort!
We all have to cook sometimes! I enjoy cooking for folks who LOVE to eat! (Mostly, my Hubby) I want to share my favorites and I would Love to have you all add yours!!! "May the smells from you oven beckon warmth to your hearth! (and NOT the fire department!)
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