My favorite "Cheffette" Mary Ann sent this! I have not tried it yet(but will,most definately) . If you all try it,please submit some comments!!!
This is kinda like a cake, cheesecake and fruit dessert all rolled into one...I won first place at Bud family day cook off.
Peaches and Ceam Cheesecake
3/4 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
3 1/4 oz. dry vanilla pudding(NOT instant)
3 tablespoons butter
1 egg
1/2 cup milk
1 can sliced peaches (15-20 oz)
8 oz. cream cheese
1/2 cup sugar
3 tablespoons reserved peach juice
1 tablespoon sugar
1/2 teaspoon cinnamon
Mix first 7 ingredients and beat 2 minutes at medium speed. Pour into greased 9" pie pan. Place fruit over batter. Combine cream cheese, sugar and reserved juice in small bowl. Beat for 2 minutes at medium speed. Spoon over batter to 1" from edge. Mix sugar and cinnamon and sprinkle over cream cheese. Bake in 350 degree oven for 30 minutes. Serves 9
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